Skip to content
Back to articles
HSK 5

How to Handle a Wrong Dish Effectively

一道上错的菜,怎样沟通才有效

An experience with a wrong dish shows that stating the facts and making a clear request helps resolve problems more effectively than angry accusations.

一次餐厅上错菜的经历说明,清楚表达事实和要求,比情绪化地指责更有助于解决问题。

Listen along
0:000:00

Read along

  1. shàngzhōu上周,wǒ我hé和tóngshì同事zài在cāntīng餐厅chīfàn吃饭,yùdào遇到le了yī一jiàn件bùtài不太yúkuài愉快de的xiǎo小shì事。

    Last week, a colleague and I encountered a minor unpleasant incident while eating at a restaurant.

  2. fúwù服务yuán员xiǎnde显得yǒuxiē有些jǐnzhāng紧张,zhǐ只jiěshì解释shuō说chúfáng厨房dāngshí当时hěn很máng忙。

    The server seemed nervous and only explained that the kitchen was very busy at the time.

  3. liǎng两gèrén个人yuè越shuō说yuè越jí急,wèntí问题què却yīzhí一直méiyou没有dédào得到jiějué解决。

    Both became increasingly agitated as they spoke, but the problem remained unresolved.

  4. jiēzhe接着,wǒ我tíchū提出yī一gè个jùtǐ具体yāoqiú要求:rúguǒ如果kěyǐ可以huànchéng换成bù不là辣de的,qǐng请gàosu告诉wǒmen我们xūyào需要děng等duōjiǔ多久。

    Next, I made a specific request: if the dish could be replaced with a mild version, we would like to know how long the wait would be.

  5. jié结zhàng账shí时,wǒmen我们héduì核对le了zhàngdān账单,fāxiàn发现fèiyong费用yǐjīng已经zhèngquè正确tiáozhěng调整。

    When paying, we checked the bill and found that the charge had been correctly adjusted.

More articles

View all